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What is your favorite "Soul Food"?
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The Birth of Soul Food

We often take for granted the wonder and enchantment of mouth-watering soul food as we sit down to grandma's Sunday dinner of golden roasted chicken, collard greens with ham hocks, black-eyed peas, and cornbread. But sometimes we need to think back to the history of that scrumptious food—that flava—and how it made its way to America.

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